Pasture Raised Beef

Our pasture raised beef is grazed through the late spring to mid fall. We also harvest our winter feed needed off of these same fields. During the winter months the cows are moved to a winter pasture with barn access closer to the homestead. Our cows are hereford angus cross. Our beef sales will be whole or halve per hanging weight.

Please reach out for pricing and cut sheet information.

Maple syrup

Our maple syrup is boiled the way our ancestors did in a pan over wood fired stove, providing a rich smoke flavor.

Please reach out for availability and pricing. Shipping available for additional fee.